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Alsande (Chowli Beans) Sukka
Ingredients
Alsande (Sango in Konkani).
1 Onion Sliced.
3 spoons of coconut oil.
3 green chillies.
1 small piece of Ginger.
Fresh Coconut (scraped).
Salt to taste.
Method
Cut and wash the vegetables.
Add little water, coconut oil, sliced onion, green chillies, salt to taste and cook.
Add scraped fresh coconut.