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Alsande (Chowli Beans) Sukka

Ingredients

• Alsande (Sango in Konkani).

• 1 Onion Sliced.

• 3 spoons of coconut oil.

• 3 green chillies.

• 1 small piece of Ginger.

• Fresh Coconut (scraped).

• Salt to taste.
   

Method

• Cut and wash the vegetables.

• Add little water, coconut oil, sliced onion, green chillies, salt to taste and cook.

• Add scraped fresh coconut.